starch
starch的例句. starch. The first group comprises the carbohydrates, sugars, starches and so on. 來自. Hansard archive.,starch的發音。怎麼說starch。聽英語音頻發音。了解更多。 ... starch noun在美式英語中怎麼發音. Your browser doesn't support HTML5 audio. uk. starch verb在英式 ...
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 starch 相關參考資料
starch的翻譯 - Cambridge Dictionary - Cambridge University ...
starch翻譯：食物, 澱粉, 布料, （使布料筆挺的）澱粉漿, 上漿（用澱粉漿硬衣服）。了解更多。 https://dictionary.cambridge.o STARCH在劍橋英語詞典中的解釋及翻譯 - Cambridge Dictionary
starch的例句. starch. The first group comprises the carbohydrates, sugars, starches and so on. 來自. Hansard archive. https://dictionary.cambridge.o STARCH的英語發音 - Cambridge Dictionary
starch的發音。怎麼說starch。聽英語音頻發音。了解更多。 ... starch noun在美式英語中怎麼發音. Your browser doesn't support HTML5 audio. uk. starch verb在英式 ... https://dictionary.cambridge.o Starch - Wikipedia
Starch or amylum is a polymeric carbohydrate consisting of numerous glucose units joined by glycosidic bonds. This polysaccharide is produced by most green ... https://en.wikipedia.org starch - Yahoo奇摩字典搜尋結果
5. 【美】【口】元氣；活力；勇氣[U] Their success apparently took the starch out of the opposition. 他們的成功明顯地使其對手洩了氣。 vt. 及物動詞. 1. （用澱粉漿 ... https://tw.dictionary.yahoo.co starch | Definition, Formula, Uses, & Facts | Britannica
Starch, a white, granular, organic chemical that is produced by all green plants. Starch is a soft, white, tasteless powder that is insoluble in cold water, alcohol, ... https://www.britannica.com starch 的中文翻譯| 英漢字典
starch 澱粉,漿糊,刻板(vt.)漿硬,使拘泥. https://cdict.net What is Starch? What is it used for? Why do we need it?
For more on the food, feed and industrial uses click here. The starch molecule consists of a large number of glucose units joined by glycosidic ... https://starch.eu 19 Foods That Are High in Starch - Healthline
Carbohydrates can be divided into three main categories: sugar, fiber and starch. Starches are the most commonly consumed type of carb, and ... https://www.healthline.com Starch | ScienceDirect
Starch is present in most of the green plants and in practically every type of tissue: leaves, fruit, pollen grains, roots, shoots, and stems. Starch synthesis takes ... https://www.sciencedirect.com |